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Department of Horticultural Science - Research
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19 Sept. 1986 (Vervaardig)
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1 contact print : b&w-drymounted ; 4.5 x 5.5 cm
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Dr. Cecil Stushnoff, head, Department of Horticultural Science, explains how to preserve apple genetic resources by freezing (cryopreservation) by using charts on a wall.
Bio/Historical Note: As head of the Department of Horticultural Science from 1982-1989, Dr. Cecil Stushnoff encouraged the breeding of cherries and apples and obtained funding for the native fruit program. He developed an innovative new technology to preserve dormant buds of apple germplasm for long-term storage in liquid nitrogen. He also worked on new methods of increasing potato seed production. Dr. Stushnoff gave a talk on campus on “Pivotal Research and Innovation: Advance Fruit and Vegetable Science” In 2021.
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Photographer: AK Photos
Copyright holder: University of Saskatchewan
Copyright expires: 2036
Other terms: Responsibility regarding questions of copyright that may arise in the use of any images is assumed by the researcher.
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Vol. 78